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Food products - Determination of the total nitrogen content by combustion according to the Dumas principle an…

Overview EN ISO 16634-1:2008 (CEN endorsed) specifies a laboratory method for the determination of total nitrogen by combustion according to the Dumas principle and the subsequent calculation of crud…

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle an…

Overview EN ISO 16634-1:2008 (CEN endorsed) specifies a laboratory method for the determination of total nitrogen by combustion according to the Dumas principle and the subsequent calculation of crud…

ISO 16634-1:2008

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Food products - Determination of the total nitrogen content by combustion according to the Dumas principle an…

Overview ISO 16634-1:2008 specifies a standardized laboratory method for determining total nitrogen by combustion (the Dumas principle) and calculating crude protein in oilseeds and animal feeding st…

BS EN ISO 16634-1:2008

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Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and…