BS EN 16282-5:2017 PDF

Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air duct. Design and dimensioning.

Open preview (PDF)Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air duct. Design and dimensioning.

Title (English):

BS EN 16282-5:2017

Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air duct. Design and dimensioning.

Document status:

Active

Format:

Electronic (PDF)

Number of pages:

20

Publication date:

September 21, 2017

SKU:

BS EN 16282-5:2017