BS EN ISO 20976-1:2019 PDF

Microbiology of the food chain. Requirements and guidelines for conducting challenge tests of food and feed products. Challenge tests to study growth potential, lag time and maximum growth rate.

Open preview (PDF)Microbiology of the food chain. Requirements and guidelines for conducting challenge tests of food and feed products. Challenge tests to study growth potential, lag time and maximum growth rate.

Title (English):

BS EN ISO 20976-1:2019

Microbiology of the food chain. Requirements and guidelines for conducting challenge tests of food and feed products. Challenge tests to study growth potential, lag time and maximum growth rate.

Document status:

Active

Format:

Electronic (PDF)

Number of pages:

38

Publication date:

May 2, 2019

SKU:

BS EN ISO 20976-1:2019