EN ISO 4833-2:2013/AC:2014 PDF
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique - Technical Corrigendum 1 (ISO 4833-2:2013/Cor 1:2014)
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique - Technical Corrigendum 1 (ISO 4833-2:2013/Cor 1:2014)
- Document status:
- Active
- Format:
- Electronic (PDF)
- Number of pages:
- 4
- Publication date:
- February 19, 2014
- Edition:
- CEN EN 4833 edition 1 version 1
- ICS:
- 07.100.30
ISO corrigendum
Technical details
- Technical committee
- CEN/TC 463 - Microbiology of the food chain
- SKU
- EN ISO 4833-2:2013/AC:2014