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Overview ISO 6949:1988 specifies the principles and techniques for controlled atmosphere (CA) storage of fruits and vegetables. The standard defines two types of controlled atmospheres, specifies how…

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ISO 6949:1988

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Fruits and vegetables — Principles and techniques of the controlled atmosphere method of storage

Overview ISO 6949:1988 specifies the principles and techniques for controlled atmosphere (CA) storage of fruits and vegetables. The standard defines two types of controlled atmospheres, specifies how…

6 · PDF

25 €

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Fruits and vegetables -- Principles and techniques of the controlled atmosphere method of storage

Fruits and vegetables — Principles and techniques of the controlled atmosphere method of storage