SIST EN ISO 8420:2002/AC:2008 PDF
Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
- Document status:
- Active
- Format:
- Electronic (PDF)
- Number of pages:
- 3
- Publication date:
- May 28, 2008
- ICS:
- 67.200.10
- Technical committee:
- KŽP - Agricultural food products
ISO - Taking over of an ISO Technical Corrigendum
Technical details
- SKU
- SIST EN ISO 8420:2002/AC:2008