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ISO 2451:1973 PDF

Cocoa beans — Specification

First page of standard ISO 2451:1973Open preview (PDF)Cocoa beans — Specification
Title (English):
ISO 2451:1973

Cocoa beans — Specification

Document status:
Withdrawn
Format:
Electronic (PDF)
Number of pages:
3
Publication date:
December 1, 1973
Edition:
ISO IS 2451 edition 1 version 1
ICS:
67.140.30
Description (English):

Definitions of relevant terms. Then are specified the preparation, general requirements, grade standards, sampling, methods of test, packing and marking. Recommendations relating to storage and disinfection are given in annexes A and B respectively.

Technical details

Technical committee
ISO/TC 34 - Food products
SKU
ISO 2451:1973

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