ISO 3422:1975 PDF
Ammonium hydrogen carbonate for industrial use (including foodstuffs) — Determination of total carbon dioxide content — Titrimetric method
Open preview (PDF)Ammonium hydrogen carbonate for industrial use (including foodstuffs) — Determination of total carbon dioxide content — Titrimetric methodAmmonium hydrogen carbonate for industrial use (including foodstuffs) — Determination of total carbon dioxide content — Titrimetric method
- Document status:
- Withdrawn
- Format:
- Electronic (PDF)
- Number of pages:
- 3
- Publication date:
- December 1, 1975
- Edition:
- ISO IS 3422 edition 1 version 1
- ICS:
- 67.220.20
Specifies the treatment of a test portion with an excess of carbonate-free sodium hydoxide solution. Elimination of ammonia by boiling. Precipitation of carbon dioxide by an excess of barium chloride. Neutralization with hydrochloric acid solution using thymolphthalein as indicator. Addition of an excess of standard volumetric hydrochloric solution and back-titration with standard volumetric sodium hydroxide solution using methyl red as indicator.
Technical details
- Technical committee
- ISO/TC 47 - Chemistry
- SKU
- ISO 3422:1975


