ISO 3890-1:2000 PDF
Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
Open preview (PDF)Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methodsTitle (English):
ISO 3890-1:2000
Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
- Document status:
- Withdrawn
- Format:
- Electronic (PDF)
- Number of pages:
- 16
- Publication date:
- July 6, 2000
- Edition:
- ISO IS 3890 edition 1 version 1
- ICS:
- 67.100.01
Technical details
- Technical committee
- ISO/TC 34/SC 5 - Milk and milk products
- SKU
- ISO 3890-1:2000
