ISO 3961:1996 PDF
Animal and vegetable fats and oils — Determination of iodine value
Title (English):
ISO 3961:1996
Animal and vegetable fats and oils — Determination of iodine value
- Document status:
- Withdrawn
- Format:
- Electronic (PDF)
- Number of pages:
- 6
- Publication date:
- June 6, 1996
- Edition:
- ISO IS 3961 edition 3 version 1
- ICS:
- 67.200.10
Description (English):
Specifies a method for the determination of the iodine value of animal and vegetable fats and oils. Replaces the second edition.
Technical details
- Technical committee
- ISO/TC 34/SC 11 - Animal and vegetable fats and oils
- SKU
- ISO 3961:1996
