ISO 6799:1991 PDF
Animal and vegetable fats and oils — Determination of composition of the sterol fraction — Method using gas chromatography
Open preview (PDF)Animal and vegetable fats and oils — Determination of composition of the sterol fraction — Method using gas chromatographyTitle (English):
ISO 6799:1991
Animal and vegetable fats and oils — Determination of composition of the sterol fraction — Method using gas chromatography
- Document status:
- Withdrawn
- Format:
- Electronic (PDF)
- Number of pages:
- 7
- Publication date:
- December 12, 1991
- Edition:
- ISO IS 6799 edition 2 version 1
- ICS:
- 67.200.10
Description (English):
Specifies a method using packed or capillary columns. Describes the principle, the reagents, the apparatus, the sampling, the test procedure, the expression of results, and the contents of the test report.
Technical details
- Technical committee
- ISO/TC 34/SC 11 - Animal and vegetable fats and oils
- SKU
- ISO 6799:1991
