ISO 734:2015 PDF
Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)
Open preview (PDF)Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)Title (English):
ISO 734:2015
Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)
- Document status:
- Withdrawn
- Format:
- Electronic (PDF)
- Number of pages:
- 7
- Publication date:
- November 17, 2015
- Edition:
- ISO IS 734 edition 2 version 1
- ICS:
- 67.200.20
Description (English):
ISO 734:2015 specifies a method for the determination of the hexane extract (or light-petroleum extract), called "oil content", of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.
Technical details
- Technical committee
- ISO/TC 34/SC 2 - Oleaginous seeds and fruits and oilseed meals
- SKU
- ISO 734:2015
