ISO 8451:1991 PDF
Tobacco — Determination of starch content — Enzymatic method
Tobacco — Determination of starch content — Enzymatic method
- Document status:
- Withdrawn
- Format:
- Electronic (PDF)
- Number of pages:
- 7
- Publication date:
- August 15, 1991
- Edition:
- ISO IS 8451 edition 1 version 1
- ICS:
- 65.160
Specifies a method for the determination of natural starch in tobacco and tobacco products. Modified kinds of starch (phosphorylized or oxidized) do not react. Annex A is for information only.
Technical details
- Technical committee
- ISO/TC 126/SC 2 - Leaf tobacco
- SKU
- ISO 8451:1991



