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ISO 8451:1991 PDF

Tobacco — Determination of starch content — Enzymatic method

First page of standard ISO 8451:1991Open preview (PDF)Tobacco — Determination of starch content — Enzymatic method
Title (English):
ISO 8451:1991

Tobacco — Determination of starch content — Enzymatic method

Document status:
Withdrawn
Format:
Electronic (PDF)
Number of pages:
7
Publication date:
August 15, 1991
Edition:
ISO IS 8451 edition 1 version 1
ICS:
65.160
Description (English):

Specifies a method for the determination of natural starch in tobacco and tobacco products. Modified kinds of starch (phosphorylized or oxidized) do not react. Annex A is for information only.

Technical details

Technical committee
ISO/TC 126/SC 2 - Leaf tobacco
SKU
ISO 8451:1991

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