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ISO 9832:2002 PDF

Animal and vegetable fats and oils — Determination of residual technical hexane content

First page of standard ISO 9832:2002Open preview (PDF)Animal and vegetable fats and oils — Determination of residual technical hexane content
Title (English):
ISO 9832:2002

Animal and vegetable fats and oils — Determination of residual technical hexane content

Document status:
Active
Format:
Electronic (PDF)
Number of pages:
10
Publication date:
March 7, 2002
Edition:
ISO IS 9832 edition 2 version 1
ICS:
67.200.10
Description (English):

This International Standard specifies a method for the determination of the residual technical hexane content of animal and vegetable fats and oils. The method is suitable for the determination of hexane contents between 10 mg and 1 500 mg per kilogram of fat or oil. The method is not applicable to marine oils

Technical details

Technical committee
ISO/TC 34/SC 11 - Animal and vegetable fats and oils
SKU
ISO 9832:2002

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